<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>2am Dessert Blog &#187; Chinese tea</title>
	<atom:link href="http://www.2amdessertblog.com/tag/chinese-tea/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.2amdessertblog.com</link>
	<description>Desserts In Singapore</description>
	<lastBuildDate>Thu, 10 Nov 2011 15:31:32 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0</generator>
<xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" />
		<item>
		<title>Nostalgia &#8211; Yuzu lapsang  D12</title>
		<link>http://www.2amdessertblog.com/nostalgia-yuzu-lapsang-d12/</link>
		<comments>http://www.2amdessertblog.com/nostalgia-yuzu-lapsang-d12/#comments</comments>
		<pubDate>Tue, 25 Aug 2009 07:00:42 +0000</pubDate>
		<dc:creator>Jan</dc:creator>
				<category><![CDATA[Others]]></category>
		<category><![CDATA[Black tea]]></category>
		<category><![CDATA[Chinese tea]]></category>
		<category><![CDATA[Citrus]]></category>
		<category><![CDATA[Citrus subg. Papeda]]></category>
		<category><![CDATA[Lapsang souchong]]></category>
		<category><![CDATA[Smoke]]></category>

		<guid isPermaLink="false">http://www.2amdessertblog.com/?p=65</guid>
		<description><![CDATA[I have always believed that the flavours of Yuzu and Lapsang go well together. The citrusy, sweet, round flavor of yuzu and the light smokiness in lapsang is just the perfect match The essence of the dessert is Yuzu spray. We take the essence of the wonderful aroma of this fruit and make a spray [...]]]></description>
			<content:encoded><![CDATA[<p><img class="aligncenter size-full wp-image-64" title="Yuzu Lapsang" src="http://www.2amdessertblog.com/wp-content/uploads/2009/08/bllogpost2-1-of-2.jpg" alt="Yuzu Lapsang" width="300" height="300" /></p>
<p>I have always believed that the flavours of Yuzu and Lapsang go well together.</p>
<p>The citrusy, sweet, round flavor of yuzu and the light smokiness in lapsang is just the perfect match</p>
<p>The essence of the dessert is Yuzu spray. We take the essence of the wonderful aroma of this fruit and make a spray out of it.</p>
<p>As one begins to experience this course, they use the spray and allow the fragnce to permeate before tasting the dessert.</p>
<p>This influences the taste for the initial few bites and brings the experience to a whole new level.</p>
<p><em>The yuzu is a </em><a href="http://en.wikipedia.org/wiki/Citrus"><em>citrus</em></a><em> </em><a href="http://en.wikipedia.org/wiki/Fruit"><em>fruit</em></a><em> originating in </em><a href="http://en.wikipedia.org/wiki/East_Asia"><em>East Asia</em></a><em>. It is believed to be a hybrid of sour </em><a href="http://en.wikipedia.org/wiki/Citrus_reticulata"><em>mandarin</em></a><em> and </em><a href="http://en.wikipedia.org/wiki/Ichang_Lemon"><em>Ichang papeda</em></a><em>.</em></p>
<p><em>Lapsang souchong a </em><a href="http://en.wikipedia.org/wiki/Black_tea"><em>black tea</em></a><em> originally from the </em><a href="http://en.wikipedia.org/wiki/Wuyi"><em>Wuyi</em></a><em> region of the </em><a href="http://en.wikipedia.org/wiki/People%27s_Republic_of_China"><em>Chinese</em></a><em> province of </em><a href="http://en.wikipedia.org/wiki/Fujian"><em>Fujian</em></a><em> It is sometimes referred to as smoked tea. Lapsang is distinctive from all other types of tea because lapsang leaves are traditionally smoke-dried over </em><a href="http://en.wikipedia.org/wiki/Pine"><em>pinewood</em></a><em> fires, taking on a distinctive smoky flavour</em></p>
<script type="text/javascript" class="owbutton" src="http://onlywire.com/btn/button_3793" title="Nostalgia - Yuzu lapsang  D12" url="http://www.2amdessertblog.com/nostalgia-yuzu-lapsang-d12/"></script>]]></content:encoded>
			<wfw:commentRss>http://www.2amdessertblog.com/nostalgia-yuzu-lapsang-d12/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
	</channel>
</rss>

