Madrid Fusion 2010
ByPreparing for MADRID FUSION
2am: dessertbar will be closed from the 27th – 31st of January.
The moment my team has been waiting for is finally coming in a few days!
We will be participating in the Madrid Fusion this year. Taking part in the Valrhona C3 competition on the 3rd day.
We will be updating you on the Madrid Fusion while we are there!
http://www.madridfusion.net/ultimasnoticias_detalle.php?id=0000000119
Thereafter, Chef Karyn and I will be heading to Paris where we will be hosting 3 dinners at the Ambassador’s house with a guest list of renown pastry chefs such as Pierre Herme.
It all sounds too exciting but believe me the pressure is immense that we do not want to think about it but perform our best and be inspired while we are there. Im just really happy going back to Paris and
I will be updating you on the menu for the Paris dinners while we are there!